Barrier Breaker
Ingredients
- 1 1/2 oz. 45 ml Rum (Dark)
- 1/2 oz. 15 ml Galliano® Liqueur
- 1/4 oz. 7.5 ml Crème de Cacao (Dark)
- Hot Coffee
Garnish
No Garnish
Instructions
Pour dark rum, Galliano and dark creme de cacao into an Irish coffee mug with crushed ice. Fill it with cold coffee.
Glass
Irish Coffee Mug
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