Brandy is a spirit produced by distilling wine and then aging it in oak barrels.

Brandy is also produced by fermenting fruits like grapes, apples, peaches, apricots, plums, cherries, elderberries, raspberries, and blackberries.

Brandy is derived from the Dutch term "brandewijn" which means "burnt wine."

Ingredient Information

Type: Brandy / Cognac
Alcohol Content: 40.0% (80 Proof)

Related Ingredients to Brandy

Drink Recipes Containing Brandy