Italian Chocolate Cake

Ingredients
- 1 oz. 30 ml Limoncello Lemon Liqueur
- 1 oz. 30 ml Hazelnut Liqueur
Garnish
Lemon Wedge
Instructions
Pour limoncello and hazelnut liqueur into a shaker with ice. Shake and strain into a shot glass. Coat the lemon with sugar. Take the shot and then bite the sugar coated lemon.
Glass
Shot Glass