Tulip Cocktail

Ingredients
- 1 oz. 30 ml Apricot Brandy
- 1 oz. 30 ml Apple Brandy
- 1 oz. 30 ml Vermouth (Sweet)
- Splash of Splash of Lemon Juice
Garnish
No Garnish
Instructions
Pour all ingredients into a shaker with ice. Shake and strain into a chilled martini glass.
Glass
Martini Glass
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