Parisian Blonde #2
Ingredients
- 1 oz. 30 ml Rum (Dark)
- 1 oz. 30 ml Triple Sec or Orange Curacao
- 1 oz. 30 ml Cream / Half & Half
Garnish
No Garnish
Instructions
Pour all ingredients into a shaker with ice. Shake and strain into a chilled martini glass.
Glass
Martini Glass
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