Tokyo Tea
Ingredients
- 1/2 oz. Vodka
- 1/2 oz. Gin
- 1/2 oz. Rum (Light)
- 1/2 oz. Triple Sec
- Sweet & Sour Mix
- Float of Melon Liqueur
Garnish: Cherry
Instructions
Pour the vodka, gin, rum, and triple sec into a glass with ice. Fill with sweet and sour and add the float of melon liqueur.
