Fog Cutter
Ingredients
- 1 1/2 oz. Rum (Light)
- 1/2 oz. Brandy
- 1/2 oz. Gin
- 1 oz. Orange Juice
- 1 1/4 oz. Lemon Juice
- 1 1/2 tsp. Orgeat Syrup
- 1 tsp. Sherry (Cream)
Garnish: No Garnish
Instructions
Pour all ingredients except sherry into a shaker with ice. Shake and strain into a collins glass with ice. Top with sherry
