HomePort Wine Sangaree
Ingredients
- 2 oz. Port
- Splash of Brandy
- Splash of Water
- 1/2 tsp. Sugar
- Club Soda / Carbonated Water
Garnish: Nutmeg Sprinkles
Instructions
Dissolve sugar in water in a highball glass. Add port and ice. Almost fill it with club soda. Float brandy on top.
