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Ingredient Information

Ingredient Type

Brandy / Cognac

Alcohol Content

40.0% (80 Proof)

Related Ingredients

Brandy is a spirit produced by distilling wine and then aging it in oak barrels.

Brandy is also produced by fermenting fruits like grapes, apples, peaches, apricots, plums, cherries, elderberries, raspberries, and blackberries.

Brandy is derived from the Dutch term "brandewijn" which means "burnt wine."

Browse Drink Recipes Containing Brandy

Brandy is used in the following 193 recipes: